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Food matters : a guide to conscious eating with more than 75 recipes
Book
Book
| Call number: | 613.2 BIT | ||||||||
| Publisher: | New York : Simon & Schuster, 2009. | ||||||||
| ISBN: | 1416575642 | ||||||||
| Edition: | 1st Simon & Schuster hardcover ed. | ||||||||
| Phys. Desc.: | vii, 326 p. : ill ; 24 cm. | ||||||||
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8 of 8 copies available at BC Interlibrary Connect.
1 of 1 copy available at Castlegar Public Library.
A bone to pick : the good and bad news about food, with wisdom, insights, and advice on diets, food safety, GMOs, farming, and more
Book
Book
| Call number: | 338.10973 BIT | ||||||||
| Publisher: | New York : Pam Krauss Books, 2015. | ||||||||
| ISBN: | 9780804186544 | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | xv, 256 pages ; 25 cm | ||||||||
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7 of 7 copies available at BC Interlibrary Connect.
1 of 1 copy available at Castlegar Public Library.
